SALAD, SPINACH, SPINACH, HERBS

The proposed nutrition program for lettuce, spinach, chard and herbs is based on basic fertilization and phase-adjusted fertigation. In basic fertilizing, a complex fertilizer with a high potassium content and all necessary nutrients is added to the soil: FitoCrop Complex 12-11-18 in the amount of 5 to 7 kg/a, with the addition of SQM Qrop K Plus in the amount of 2 to 5 kg/a.

In conditions of lack of organic matter, it is recommended to use Ferti Plus 4-3-4 pelleted manure, in the amount of 7 to 15 kg/a. The specified quantities of fertigation fertilizers refer to the phenophases of development and, if more watering is carried out within the phenophase, they are evenly distributed according to the number of applications.

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GREEN SALAD